Food Services Team
The Food Services Team provides catering or engages catering for all major church events and funerals. It supervises other ministries in the use of the kitchen and also supervises the kitchen in situations that warrant outside caterers (e.g. receptions etc.)
The custodian cleans the church and ensures it is ready for ministry.
The facility maintenance person takes care of the property and building ensuring regular maintenance is undertaken – including snow removal and lawn mowing.